May.
19
Husk in Nashville
With a market-driven menu that changes daily, chef SEAN BROCK delivers a smashing combination of taste, texture and history with every dish served at HUSK restaurants in Charleston and Nashville. From ribs glazed with sassafras to delicious shrimp and grits, you’ll be hard-pressed to enjoy a better meal in Nashville.
HUSK, 37 Rutledge Street, Nashville
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